Greek yogurt is not only an excellent option to complement breakfast but also as a snack for the afternoon or to consume before or after exercising,” says Mónica Pantoja, Brand Manager of Greek Yogurt. This type of yogurt provides more protein than regular yogurt, offers calcium, and contains lactic ferments that are beneficial for digestive health.
Each topping option for Oikos Toppings Greek yogurt offers carefully selected ingredients to add an extra touch of flavor. These include a mix of berries, chocolate bits, and mini pretzels, creating an ideal blend with the yogurt that guarantees an irresistible explosion of flavors.
Throughout the centuries, yogurt has proven to be a food that survives due to its beneficial properties for gut flora. Its fermentation process adds good bacteria, known as probiotics, which contribute to improving the digestive system. Greek yogurt stands out for its unique production process, as the fat used must come from cow's milk, giving it a high protein content.
Oikos Toppings Greek yogurt meets the quality standards set by PROFECO, ensuring a minimum of 10 million beneficial live microorganisms per gram. These probiotics help break down food and protect the stomach barrier, providing health benefits.
To incorporate Greek yogurt into the daily diet, it is suggested to combine it with other foods to achieve a balanced meal. Berries and cereals are often ideal complements that enhance its flavor and provide a unique texture. Oikos Toppings offers a presentation that combines smoothness and creaminess with delicious complements, to enjoy at any time of the day.
"We aim to provide unmatched versatility, adapting to any time of the day," emphasizes the brand.
